
Mediterranean Food with Northwest Flair
Serving up our take on Mediterranean fare with a NW twist.
PHOTOS BY BRETT MEYER
Started in 2024 by Melissa Barber and Brett Meyer, Civil strives to combine local and regional ingredients with flavors and techniques from the Mediterranean, inspired and informed by Brett’s experience growing up in Spain and Morocco.
We’re not taking reservations at this time. Seating is first come, first served.
We now have eGift Cards!
Location
512 12th Street
Astoria, OR 97103
Hours
Friday 4:00-9:00
Saturday 4:00-9:00
Sunday 10:00-2:00, 4:00-8:00










Dinner Menu
TAPAS
$3
Gildas (2) GF
Anchovy, green pepper, olive
$3
$4
Chorizo (2) GF
Lollipop of chorizo, manchego, quince
$4
$10
Trio of Dips GFO VO
White bean, Moroccan-spiced hummus, and cumin carrot, served w/ flat bread or crackers
$10
$5
Albacore-Stuffed Pepper
Tuna in a mild piquillo pepper, aioli
$5
$8
Empanada
A variety of vegetarian and non-vegetarian flavors
$8
VEGETABLES
$9
Bean & Manchego Salad GF, VO
Apple, seasonal veggie
$9
$10
Bird that Flew Away GF, VO
Stewed chickpeas, cumin carrots, feta
$10
$9
Savory Tart
Seasonal veggie, onion jam, chèvre, dill
$9
$9
Shakshouka GFO VO
N. African red pepper stew, farm egg, flat bread or crackers
$9
NOT VEGETABLES
$11
Meatballs & Couscous
Kefta, apricot, pistachio, yogurt
$11
$15
Tre-Fin Black Cod GF
Romesco, dill
$15
DESSERT
$9
Chocolate Stout Cake
Strawberry icing and rhubarb sorbet
$9
$6
Panna Cotta GF
Served with strawberries
$6
$10
Cavatica Stout Float
With Cavatica stout ice cream
$10
$8
Trio of Ice Creams GF
Your choice of 3: strawberry ice cream, Cavatica stout and chocolate ice cream, rhubarb sorbet, white wine apple sorbet
$8
DRINKS
Coffee, Tea, Beer, Wine, Cider, N/A