Mediterranean Food with Northwest Flair

Serving up our take on Mediterranean fare with a NW twist.

PHOTOS BY BRETT MEYER

Started in 2024 by Melissa Barber and Brett Meyer, Civil combines local and regional ingredients with flavors and techniques from the Mediterranean, inspired and informed by Brett’s experience growing up in Spain and Morocco. Check out the current menu on OpenTable. Our food focuses on tapas and small plates. We recommend sharing and eating family style to try as many dishes as possible.

The third weekend of every month, we host private dinners that you can purchase through OpenTable Experiences on our profile.

Looking for a special gift? We have physical and eGift Cards!

Location

512 12th Street
Astoria, OR 97103

Hours

The 3rd weekend of every month, we’re closed to walk-ins for special event dinners. (Check Google Maps or OpenTable for closures.)

Thursday-Saturday 5:00 - 9:00
Sunday 4:00 - 8:00

Event Dinners Every 3rd Weekend

September Dinners: Moroccan Harvest (feat. Ben Thompson cocktails)

10/17 or 10/18 6:00PM

Get Seats for October

Celebrate the late summer harvest with six courses of Moroccan food! We're also welcoming special guest Ben Thompson, Brand Ambassador for Pilot House Distilling, for this dinner. Ben’s crafting cocktail and mocktail pairings for this dinner.

See what’s coming up for future dinners.

The Bird that Flew Away
Orange and Olive Salad